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NATURAL AROMA DISTILLATES They are a range of entirely natural distillates, which are produced using a short duration, low temperature distillation process. This method of distillation maximises flavour entrapment, thus producing a distillate whose character is entirely of the fresh food. Apple Banana Bell Pepper Black Tea
Brewed Black Tea
Light Blueberry Cantaloupe
Melon Cocoa Coffee Full
Roast Cucumber Green Bell
Pepper Green Tea
Guava Habanero
Pepper Honey Iced Tea
Kiwi Fruit
Malt Mango Papaya Passion Fruit
Peach Rasberry
Rooibos Strawberry
Sugar Tamarind
Watermelon
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